Product Information

Bring bold flavour to everyday meals with this Korean hot sauce from Chimac. Inspired by classic Korean cooking and crafted in Dublin, this vibrant condiment blends rich gochujang, rice wine vinegar, honey, and garlic for a balanced heat that elevates your savoury dishes.

Presented in a glass flask-style bottle with a charming pink illustrated label, this versatile sauce is ideal for marinating meats, splashing over rice, or using as a table condiment for dipping. It makes a wonderful gift for any keen home cook or street food fan looking to add instant spice to their pantry.

Ingredients

Gochujang (53.6%)[Corn Syrup, Wheat Flour, Water, Red Pepper Paste (Red Pepper Powder, Water, Salt, Garlic, Onion), Defatted Soybean Powder, Salt, Wheat, Mixed Rice Powder (Wheat), Distilled Alcohol (Wheat, Barley), Flavour Enhancer (E621), Koji], Rice Wine Vinegar [Spirit Vinegar (Water, Grains extract (Wheat), Sake Cake Extract, Spirit Vinegar), Salt], Soy Sauce [Water, Soybean, Wheat, Salt] Inverted Sugar Syrup, Cider Vinegar, Garlic, Water, Rapeseed Oil.

Allergens: Contains: Wheat, Barley, Soybean. Produced in a site that handles: Mustard, Fish

Dimensions

370g

Made from

glass, metal

Product code

88089